The Bookmark Project: Pad Thai at Last

Once in a while, I come upon a food blog post that I immediately recognize as a precious gift from the blogger to us readers. Pim's Pad Thai for beginners was one such post. It contains a level of knowledge and detail that I wanted to learn from, and I bookmarked it, of course. Two years have gone by, and thanks to my ongoing bookmark project, I finally took the time to read the post thoroughly (