My dinner menu this evening was decided by a fictional detective from the 1930s. I was reading Birds Of A Feather by Jacqueline Winspear- the second book from the Maisie Dobbs series- when I came upon this description of the meal served to Maisie Dobbs at an abbey.
"Upon her return, her shoes clattering on the flagstone floors, a fresh tray awaited her, bearing a hearty bowl of
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