We hosted a small dinner last night and the menu was an easy and satisfying one.
Soup- With sweet seasonal butternut squash and hearty lentils, with a touch of curry
Salad- Fresh greens with a choice of balsamic and ranch dressing
Bread- Cheesy bread straight out of the oven
Dessert- Warm brownies with coffee ice cream
The soup was something I made up on the fly, and even with the simple
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