Minggu, 17 Februari 2008

Sig's Butternut Squash Erissery

Anyone who reads this blog probably knows that I love "cooking from the blogs". I treat the food blog world as a virtual culinary school populated by the most talented teachers. It was quite natural for me to jump in and participate in an event called Taste and Create, hosted by Myamii at For the Love of Food. The premise is that she randomly pairs up bloggers, and they taste-test one recipe from

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